Detect substances that may prove harmful and cause consumer illness
Obtain objective evidence that your food safety & quality systems are under control
Detect ingredients that should not be present within other foods…
Allergen Management, 10th January 2017
December 14, 2016
SOFHT Breakfast Club meeting: Time: 9.00am—12.30pm Venue: SOFHT Training Room, The Granary, Middleton House Farm, Tamworth Road, Middleton, Staffordshire, B78 2BD With its growing prevalence food allergy and the requirement for allergen control is becoming...